Terminal 6 Dining Opportunities

Westfield, as Terminal Developer and Concessions Manager, is pleased to announce the final three opportunities for Food & Beverage concessions in conjunction with the Terminal 6 redevelopment project at Los Angeles International Airport.

Please note that all three opportunities are “open” categories and we welcome all types of concepts. The three concepts, mentioned in the e-mail dated 12/16/14, (i) Marketplace Café’, (ii) Ramen Noodle, and (iii) Pizzeria, for Spaces 665, 662, and 660 respectively were suggestions.

Information packages for these opportunities have been uploaded to Westfield’s Box Site. Click on the link below to access Westfield’s LAX Terminal 6 Competitive Evaluation Process (CEP) documents:

https://westfieldus.box.com/s/x4mpos2k84693l3d6wa7zlmq9im4ushp

Please note the following schedule:

Terminal 6 CEP for Three F&B Spaces Posted Online                                          January 22, 2015
Written Questions Due to Westfield from Potential Concessionaires                  February 4, 2015
Written Answers Posted Online by Westfield                                                           February 11, 2015
CEP Proposals Due from Potential Concessionaires by 12PM PT                     March 2, 2015

If you have any questions, please send an email to WestfieldLAX@westfield.com with the subject line “LAX Terminal 6 (Three F&B Spaces) – CEP Questions.” Thank you for your interest, and we look forward to your participation.

Comments are closed.